bacon, sausage, tomato, mushrooms, black pudding, baked beans, and a choice of fried, scrambled, or poached eggs

vegan sausages, mushrooms, tomato, avocado, baked beans, and sourdough toast

scrambled eggs with either white or granary toast

mushrooms, cheddar cheese, and Lincolnshire ham

poached eggs, parsley butter, lemon

homemade granola, Cornflakes, Bran Flakes, or Weetabix

croissants, pain aux raisins, or chocolate twist

with garlic cream and paprika oil

fried duck egg, crispy salad and whole grain mustard dressing

black pudding fritter, English mustard mayonnaise

caramelised figs, apple and tomato chutney, truffle oil

cauliflower puree, braised lentils, and crispy pancetta, herb oil

aioli sauce, roasted salsify, and coriander cress

ratatouille, baby leaves, aged balsamic vinaigrette, and parsley oil

port wine poached pear and raita

turmeric, carrot, beet, blueberries, orange, coconut water

spinach, coconut water, ginger, apple, banana

blueberry, raspberry, banana, yoghurt

fruits, berries

mushrooms, asparagus, goats cheese, breakfast potatoes, toast

sourdough, breakfast potatoes, two poached eggs

blueberry compote, maple syrup

banana, dark chocolate mousse, hazelnut, maple syrup

berries, whipped vanilla cream, maple syrup

with apple compote

with capers, cornichons, and lemon

chicken, bacon, eggs, tomato, avocado, blue cheese, buttermilk dressing

with chips and tartare sauce

with onion gravy

with chocolate wafer