bacon, sausage, tomato, mushrooms, black pudding, baked beans, and a choice of fried, scrambled, or poached eggs

vegan sausages, mushrooms, tomato, avocado, baked beans, and sourdough toast

scrambled eggs with either white or granary toast

mushrooms, cheddar cheese, and Lincolnshire ham

poached eggs, parsley butter, lemon

homemade granola, Cornflakes, Bran Flakes, or Weetabix

croissants, pain aux raisins, or chocolate twist

with Truffle Crème Fraîche

with English Mayonnaise

toasted ciabatta, unsalted butter, and crème fraiche. (Vegan alternatives available upon request.)

carrot and orange salad, wild honey, mustard and pink pepper dressing.

crispy salad, figs, pickles beetroot, mint & yogurt sauce.

hummus, air dried San Marzano tomatoes, lime and mint dressing.

tomato chutney, piccalilli, crispy salad, paprika oil.

crab salad, pickled grapes, dill, lemon and ginger mayo, toasted walnuts.

turmeric, carrot, beet, blueberries, orange, coconut water

spinach, coconut water, ginger, apple, banana

blueberry, raspberry, banana, yoghurt

fruits, berries

mushrooms, asparagus, goats cheese, breakfast potatoes, toast

sourdough, breakfast potatoes, two poached eggs

blueberry compote, maple syrup

banana, dark chocolate mousse, hazelnut, maple syrup

berries, whipped vanilla cream, maple syrup

with apple compote

with capers, cornichons, and lemon

chicken, bacon, eggs, tomato, avocado, blue cheese, buttermilk dressing

with chips and tartare sauce

with onion gravy

with chocolate wafer